How Would You Feel About . . . "Salsa Cereal"?

Mexican food flat lay - top view of chips, salsas, fresh ingredients and margaritas Stock photo of chips, salsa and margaritas. (Kristen Prahl / iStock / Getty Images Plus)

FINALLY! I felt so weird wanting to do this for so long so it is a blessing this is a trend!

Tortilla chips aren’t cheap, so do you ever stretch a bag by awkwardly trying to dip tiny fragments into the salsa?  This could fix that.

Tostitos says they spotted a new trend on social media called “Salsa Cereal” . . .

His process is simple:  You take a handful of tortilla chips . . . crush them into a bowl . . . top it with salsa . . . and go to town.

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